After completing a bachelor’s degree in Business Administration back in 2008, I soon figured out that I wouldn’t flourish in that industry. Since then, I successfully changed my career path to fit my personal interests and achieved a bachelor’s degree in Science as a Dietician, a premaster degree in Health Sciences, and a master’s degree in Science as a Clinical Epidemiologist. For the last couple of years, I applied my competencies in a commercial environment. My work has been centered around gathering and spreading scientific knowledge, which fits perfectly with my personal mission. I want to help people achieve health, food, and training literacy.